handed down generational and favourite recipes and food stories

Roti recipe to accompany curry dishes

In the 4th video of our 10 traditional stories and recipes, Camille and I made Roti to accompany our Chicken Curry recipe. This roti side dish is the perfect accompaniment to our Chicken Curry recipe. So, for our parties one sister would make the curry and the other sister would...

May 4, 2020

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Caribbean Chicken Curry

Caribbean Chicken Curry recipe. It’s the 3rd in our 10 traditional recipes from Camille and myself. 10-years on from the original Cooking with Camille blog. This is an ideal family chicken dinner recipe. Growing up chicken curry was always served as the meal at our family parties. My sister mastered...

April 28, 2020

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One-Pot Cooking Pilau Rice

For our 7th traditional recipe we kept the dishes to a minimum by one-pot cooking and made Pilau Rice. This gorgeous rice recipe was another traditional family recipe mastered by one of my sisters’. Her food story behind the recipe took us back to when she lived in the Caribbean....

May 31, 2020

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Spaghetti Bolognese Recipe – Traditional

For our 6th traditional and favourite recipe we decided to make an all time family favourite Italian recipe. Traditional Spaghetti Bolognese recipe. Growing up, Jacob would not eat a carrot unless it was in Spaghetti Bolognese, so carrots were always added in our spaghetti sauce. We wanted to create an...

May 17, 2020

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Beef Stew

On International Mother’s Day, we prepare a traditional beef stew handed down from my mum. Prepared in a cast iron pot, the stew is prepared on the hob. Just like my mother, I purchased the lean stewing beef from our local butcher and slowly cooked over 2-hours.

May 10, 2020

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